Cream Jug (Creamer)

CultureEnglish
Titles
  • Cream Jug (Creamer)
Datec. 1825–1840
Made inEngland
MediumLead-glazed earthenware (spatterware)
Dimensions4 1/8 × 4 1/8 in. (10.5 × 10.5 cm)
Credit LineThe Bayou Bend Collection, gift of Miss Ima Hogg
Object numberB.71.28
Current Location
Bayou Bend Collection and Gardens
Folk Art Room
On view

Explore Further

Department
Bayou Bend
Object Type
DescriptionIn the 1770s, seeking to further refine cream-colored earthenware, Josiah Wedgwood developed a whiter clay body and added cobalt to the lead glaze formula to counteract its natural yellowish tint. The greater whiteness gave the ware a closer resemblance to porcelain, especially when decorated with blue. Many potteries produced pearlware, as it came to be called, using a variety of techniques to decorate it. Sponge-decorated wares such as this cup were popular in the second quarter of the 1800s.
Provenance Research Ongoing

Cataloguing data may change with further research.

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Jug (Pitcher)
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.100
Cream Jug (Creamer)
c. 1815–1830
Lead-glazed earthenware (pearlware) with transfer print and overglaze enamel
B.63.125
Dinner Plate (one of a pair)
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.102.1
Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.101
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.97.2
Cup
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.97.1
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.38.2
Tea Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.38.1
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.37.2
Teapot
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.25.A,.B
Sugar Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.24.A,.B
Dinner Plate
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.30