Cream Jug (Creamer)

CultureEnglish
Titles
  • Cream Jug (Creamer)
Datec. 1825–1840
Made inEngland
MediumLead-glazed earthenware (spatterware)
Dimensions4 1/8 × 4 1/8 in. (10.5 × 10.5 cm)
Credit LineThe Bayou Bend Collection, gift of Miss Ima Hogg
Object numberB.71.28
Current Location
Bayou Bend Collection and Gardens
Folk Art Room
Exposé

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Department
Bayou Bend
Object Type
DescriptionIn the 1770s, seeking to further refine cream-colored earthenware, Josiah Wedgwood developed a whiter clay body and added cobalt to the lead glaze formula to counteract its natural yellowish tint. The greater whiteness gave the ware a closer resemblance to porcelain, especially when decorated with blue. Many potteries produced pearlware, as it came to be called, using a variety of techniques to decorate it. Sponge-decorated wares such as this cup were popular in the second quarter of the 1800s.
Provenance Research Ongoing

Cataloguing data may change with further research.

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Jug (Pitcher)
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.100
Cream Jug (Creamer)
c. 1815–1830
Lead-glazed earthenware (pearlware) with transfer print and overglaze enamel
B.63.125
Dinner Plate (one of a pair)
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.102.1
Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.101
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.97.2
Cup
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.97.1
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.38.2
Tea Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.38.1
Saucer
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.70.37.2
Teapot
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.25.A,.B
Sugar Bowl
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.24.A,.B
Dinner Plate
c. 1825–1840
Lead-glazed earthenware (spatterware)
B.71.30